I've planted my 2011 Garden, and I'm looking forward to the bounty of herbs this summer. I've switched it up a bit this year; so far, only
select
herbs, and giving them a bit more room. This year, I'm going with rosemary, basil (2/4) and oregano thus far.
The oregano miraculously survived the winter, marking its third y
ear in the container. It on
ly has a f
ew shoots left, down from the small bush that it used to be. With so
me pruning and a lot of love, hopefully it'll catch up.
The rosemary (new) will be isolated on one side, as it likes a bit drier soil, and was previously living next to the basil, which likes it wet. I'm considering (and looking for) a waterproof separator.
For basil, I'm rocking two sets of two plants this summer – you can never have enough basil, and I preserve it for the winter. This year, I'm separating them out a bit, so as not to get too crowded. 2010's crop was slow and sat close together– sometimes would shield other parts from the sun, which led to a lot of immature leaves, and slow growth.
I'm going to attempt to actually track growth this year on a consistent basis, so here's the base
line:
- Rosemary: 19cm
- Basil 1: 15cm
- Basil 2: 11cm
- Oregano: 15cm
I had suspended my weather station sensor from the container (to mostly shield it from sun and elements and increase accuracy), but that attachment rusted in the spring rains. I need to
find a new solution to mount it there, and get it off the windowsill.
An extreme close-up of the rosemary… You can see the texture pattern of the leaves and tiny little hairs as well (oooh… scary!). Yay for macrophotography. Something to play more with.
We had a TON of sun/heat yesterday – my weather station recorded a 96 at one point during the day— and a TORNADO WATCH, for f's sake, so I hope to get a lot of growth over the next few days.
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